Deliciously escapist summer fiction set in beautiful Nantucket, from the USA Today bestselling author of the hit Reese Witherspoon romcom adaptation, Something From Tiffany's.
Three women check in to La Cucina di Nantucket, a renowned island cooking retreat that serves up more than just Italian cuisine. Grace hopes the break will help her come to terms with the fact that she may never be a mum. For Christine, the trip is a birthday gift from her children. With the family gone and nobody left to fuss over, she hopes to rediscover some of her zest for life. Travel writer Nicole is there to write a feature on the popular getaway hosted by Italian chef Sofia at her beautiful seaside cottage. She is intrigued to find out what makes previous guests rave about La Cucina di Nantucket. Is it the breathtaking scenery, mouthwatering food, and taste of island life? Or is there something about Chef Sofia and her instinctive way of knowing that her guests need not just culinary knowledge and Nantucket sunsets, but a balm for their souls...
